A showcase brimming with character presents artisanal cheeses that celebrate the art of aging, vibrant French delicacies, and Chef Ryuta Iizuka’s signature Pâté en Croûte. Step into the lively, uplifting atmosphere of a Parisian brasserie, where you may savor your choice of hors d’oeuvres perfectly paired with wine or Champagne. Embrace the French tradition of apéro, a joyful moment to unwind, share stories, and connect over light drinks and appetizers.

At dinner, hors d’oeuvres from the showcase may be incorporated into your course menu or enjoyed à la carte, serving as an elegant complement to your dining experience.

3:00 PM - 10:00 PM (L.O. 9:00 PM)